
Coming soon!
Farm to fridge, made easy
We’re all about keeping it local—bringing you fresh, high-quality food grown just down the road, delivered by the same friendly faces, three times a week throughout Larimer County. Our mission is simple: support the whole local food system by helping farmers grow their businesses, expanding market access, and making fresh, local food more accessible to everyone who eats.
Think of us as your first stop, not your last—your go-to for the freshest ingredients to inspire your meals before you hit the big-box store. While you’re here, chat with your neighbors, meet new folks, and connect over good food and good company. Supporting local means supporting your community, strengthening local businesses, and building a food system that works for everyone.
We’re just getting started and would love to hear from you! We’re building something new—a fun, engaging, and community-driven way to access local food—and we want you to be part of it. Come find your favorite local goodies (and maybe discover some new ones to love)!
We are still in construction mode, but close to making the dream a reality!
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How it really works….
Enhancing access
Bringing fresh, local food to neighborhoods facing food insecurity.
Using a flexible pricing model to make local food affordable for underserved communities.
A Robin Hood approach—balancing accessibility while ensuring fair prices for farmers.
Showcasing local producers—their products, practices, and where else to find them.
Connecting communities to health and wellness resources through partnerships with local organizations.
Supporting Farmers
Consignment sales model allows farmers to keep more of their earnings—far beyond the national average of $0.15 per $1.
Greater flexibility for seasonality and product testing without financial risk.
Custom pricing flexibility benefits both farmers and customers.
Producer highlights & promotion to boost sales at other markets, retailers, and restaurants.
Detailed sales reports & inventory tracking to help farmers understand trends and bestsellers.
Cold & dry storage access at the Food Bank for Larimer County (FBLC) to reduce delivery trips and logistics costs.
Fostering collaboration
Partnering with trusted organizations to create lasting food access solutions.
Collaborating with FBLC to aggregate local produce, dairy, and meat—stocking the mobile market and easing storage demands on farms.
Reducing food waste—unsold produce is purchased and redistributed through FBLC to improve food access.
Expanding local food availability by bringing the mobile market to mobile home parks, churches, HOAs, clinics, and businesses.
Building farmer networks—creating space for small and mid-sized producers to learn about marketing, distribution, and logistics while fostering relationships and shared solutions.
Reframing competition as collaboration—developing a model where farmers support each other rather than racing to the bottom in local food sales.